This has been one of the worst years we’ve seen for allergies—and for many people, symptoms aren’t stopping at sneezing. We’re seeing more asthma flare-ups, sinus infections, fatigue, and even skin issues.
What’s going on?
In practice, we’re looking beyond pollen counts. More often, we’re tracing it back to something deeper: chronic inflammation.
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For me it started in middle school. It was awful. It could last for months on end. And I had no idea that I was just making it worse. It is so common that it is likely that either you or someone in your family has it. And there is such a simple solution, but almost no one knows about it.
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The bright golden-orange spice in curry and mustard comes from turmeric, a tasty herb with numerous health benefits. Turmeric is an excellent source of iron, manganese and vitamin B6. Additionally, curcumin, an active component in turmeric, is known for its antioxidant and anti-inflammatory properties. In traditional Indian and Chinese medicine, turmeric has been used to treat allergies, heartburn, digestive ailments, and arthritis. Today, it's gaining research attention for prevention and treatment of cancer, diabetes, and heart disease.
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